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Monthly Archives: February 2008
Outside of apocalyptic starvation, there are absolutely no conditions under which it is okay to reheat fish in the break room microwave. Even fish lovers like me don't like the smell.
Not that long ago, I read an inspiring article written by Steve Olsen and posted over at The Utah Amicus. While I think he failed to support his thesis statement, the piece itself was a wake-up call to families to … Continue reading
I know, I know. It's been a really long time since we've let any of you in on the new food we've made. The dry spell ends tonight! Last night, we were tasked with bringing a dessert for dinner at … Continue reading
I know, it's been like a month since I got back from the Great White North. That doesn't mean I can't share some good eats of Canada, right? It was really cold and gray up there in January. The temps … Continue reading
So I got tagged for an Internet meme, and the only thing I can think of is something my wife has said before: Thing #Only: I don't do these things. Sorry Frank. I've just never been into them.
I want to extend a special thank you to Lyall Swim and The Sutherland Institute for hosting a blogger's breakfast this week. It's a rare thing indeed to get access to well-known pundits and higher-up elected officials and the conversation … Continue reading
It's no secret I've been in some high-profile fights with Mark Towner over his spamming ways. Remember the gun-for-hire e-mail he sent from Utahns for Public School? How about the threats to sue me? Maybe his blatant violations of FeedBlitz's … Continue reading